Ok second day,things are still going good. this morning for breakfast we had Oatmeal and toast with peanut butter and a banana. This is basically what I eat for breakfast all the time. I haven't drank milk for years so drinking soy milk is no different at all. I did make my daughter a grilled cheese sandwich for lunch today and for one second the smell of the cheese drifted in my direction. LOL! A big challenge in this is cooking for my two non vegetarian children.
For Dinner we made brown Rice and Tahini with chickpeas and artichokes. I got this recipe from the book Super market Vegan. It turned out fantastic. Super creamy from the tahini with a nutty flavor and extremely filling and delishes. Still wondering what I'm missing out on by not eating meat and dairy when I'm eating all of this good stuff.
xoxo,
Betty
No comments:
Post a Comment